Food Styling

 

Food Styling Challenge...

As a food blogger, I am often challenged by the technical parts of the job. Developing a recipe, cooking it until it is just right, testing it several times to make sure it works, writing the recipe so that anybody can use it... all that is easy for me. I can even present my food in a way that looks appetizing enough and take a half decent picture... but when I come across something very dark or something with refried beans, I struggle. 

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